3:30 pm

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After checking into the Hyatt right in downtown San Fran, Sara and I went to the Ferry Building to check out the market. I had read about this place on a "Best Markets in America" list. Much like Ron Swanson, they had me when they mentioned the term "meat cone." Naturally I went in search of the shop that served this magical culinary creation. We ended up getting two different meat cones plus an Italian sausage sandwich. Meat. Overload. Heaven.

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